{"id":27746,"date":"2020-02-06T00:01:00","date_gmt":"2020-02-05T23:01:00","guid":{"rendered":"https:\/\/unser-quartier.de\/stadt-bergheim\/?p=27746"},"modified":"2020-02-05T19:29:03","modified_gmt":"2020-02-05T18:29:03","slug":"tipp-ochsenbrust","status":"publish","type":"post","link":"https:\/\/unser-quartier.de\/stadt-bergheim\/2020\/02\/tipp-ochsenbrust\/","title":{"rendered":"Tipp: Ochsenbrust"},"content":{"rendered":"<p><img data-recalc-dims=\"1\" loading=\"lazy\" decoding=\"async\" data-attachment-id=\"27747\" data-permalink=\"https:\/\/unser-quartier.de\/stadt-bergheim\/2020\/02\/tipp-ochsenbrust\/e0f0677c-0d4a-4a62-9caa-597d0c714473\/\" data-orig-file=\"https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?fit=960%2C640&amp;ssl=1\" data-orig-size=\"960,640\" data-comments-opened=\"0\" data-image-meta=\"{&quot;aperture&quot;:&quot;14&quot;,&quot;credit&quot;:&quot;&quot;,&quot;camera&quot;:&quot;Canon EOS 30D&quot;,&quot;caption&quot;:&quot;&quot;,&quot;created_timestamp&quot;:&quot;0&quot;,&quot;copyright&quot;:&quot;&quot;,&quot;focal_length&quot;:&quot;70&quot;,&quot;iso&quot;:&quot;100&quot;,&quot;shutter_speed&quot;:&quot;0.004&quot;,&quot;title&quot;:&quot;&quot;,&quot;orientation&quot;:&quot;0&quot;}\" data-image-title=\"E0F0677C-0D4A-4A62-9CAA-597D0C714473\" data-image-description=\"\" data-image-caption=\"\" data-medium-file=\"https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?fit=300%2C200&amp;ssl=1\" data-large-file=\"https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?fit=770%2C513&amp;ssl=1\" class=\"alignnone size-medium wp-image-27747\" src=\"https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?resize=300%2C200&#038;ssl=1\" alt=\"\" width=\"300\" height=\"200\" srcset=\"https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?resize=300%2C200&amp;ssl=1 300w, https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?resize=150%2C100&amp;ssl=1 150w, https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?resize=768%2C512&amp;ssl=1 768w, https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?w=960&amp;ssl=1 960w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/p>\n<p><span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\"><em>Ochsenbrust<\/em><\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Zutaten f\u00fcr 2 Personen:<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">500 g Ochsenbrust<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">1 Lorbeeblatt<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">5 Pfefferk\u00f6rner, Salz<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">1 Stange Porree<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">250 g Knollensellerie<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">2 M\u00f6hren<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">4 Stiele Petersilie, 4 Schnittlauch<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">1,5 EL Butter<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">2 EL Mehl<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">125 ml Milch<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">2 EL Schlagsahne<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">1 EL geriebener Meerrettich aus dem Glas<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">schwarzer Pfeffer, Zucker, Muskatnuss<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Zubereitung<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Fleisch mit Lorbeer und Pfefferk\u00f6rnern in einen Topf legen und mit Wasser<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">und 1 TL Salz bedecken und aufkochen.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Dann so lange absch\u00e4umen, bis die Br\u00fche klar ist. Deckel drauf und 2<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Stunden k\u00f6cheln lassen.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Porree halbieren, mit Sellerie, M\u00f6hren und Petersilie in einen Topf geben<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">und ca. 20 Min garen &#8211; bissfest.<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Dann heraus nehmen und in die Fleischbr\u00fche geben.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Butter in einem Topf schmelzen und Mehl mit einem Schneebesen einr\u00fchren.<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Mit 125 nl Fleischbr\u00fche abl\u00f6schen und gut verr\u00fchren.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Milch dazu geben und r\u00fchren, bis die So\u00dfe s\u00e4mig ist. Sahne und Meerrettich<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">unterr\u00fchren und mit Pfeffer, Prise Zucker und etwas Muskatnuss abschmecken.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Schnittlauch fein hacken, Fleisch und Gem\u00fcse in Portionen schneiden und auf<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">einer Platte anrichten.<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">Mit Br\u00fche begie\u00dfen und mit Schnittlauch bestreuen. Mit der So\u00dfe<\/span>\u00a0<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">servieren&#8230; dazu schmecken Salzkartoffeln.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">.<\/span><br \/>\n<span style=\"font-size: 20px;font-family: arial, helvetica, sans-serif\">von Gertrud Breuer<\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<\/p>\n<p>Ochsenbrust . Zutaten f\u00fcr 2 Personen: 500 g Ochsenbrust 1 Lorbeeblatt 5 Pfefferk\u00f6rner, Salz 1 Stange Porree 250 g Knollensellerie 2 M\u00f6hren 4 Stiele Petersilie, 4 Schnittlauch 1,5 EL Butter 2 EL Mehl 125 ml Milch 2 EL Schlagsahne 1 EL geriebener Meerrettich aus dem Glas schwarzer Pfeffer, Zucker, Muskatnuss . Zubereitung Fleisch mit &hellip; <\/p>\n<p><a class=\"more-link btn\" href=\"https:\/\/unser-quartier.de\/stadt-bergheim\/2020\/02\/tipp-ochsenbrust\/\">Weiterlesen<\/a><\/p>\n","protected":false},"author":48,"featured_media":27747,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_bbp_topic_count":0,"_bbp_reply_count":0,"_bbp_total_topic_count":0,"_bbp_total_reply_count":0,"_bbp_voice_count":0,"_bbp_anonymous_reply_count":0,"_bbp_topic_count_hidden":0,"_bbp_reply_count_hidden":0,"_bbp_forum_subforum_count":0,"jetpack_post_was_ever_published":false,"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[72],"tags":[],"class_list":["post-27746","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-tipps","item-wrap"],"jetpack_sharing_enabled":true,"jetpack_featured_media_url":"https:\/\/i0.wp.com\/unser-quartier.de\/stadt-bergheim\/files\/2019\/02\/E0F0677C-0D4A-4A62-9CAA-597D0C714473.jpeg?fit=960%2C640&ssl=1","jetpack_shortlink":"https:\/\/wp.me\/p3vhfJ-7dw","jetpack_likes_enabled":true,"_links":{"self":[{"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/posts\/27746","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/users\/48"}],"replies":[{"embeddable":true,"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/comments?post=27746"}],"version-history":[{"count":0,"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/posts\/27746\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/media\/27747"}],"wp:attachment":[{"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/media?parent=27746"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/categories?post=27746"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/unser-quartier.de\/stadt-bergheim\/wp-json\/wp\/v2\/tags?post=27746"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}